Disas Aura Hot Smoked Salmon is a highly prized Finnish specialty that merges the quality of Nordic salmon with the distinctive flavour of Aura blue cheese, Finland's most iconic cheese.
Unlike cold-smoked salmon (which has a raw texture), this salmon is hot-smoked, which gently cooks the fish, leaving it juicy and with a texture that easily flakes apart.
It is ideal to eat it warm or cold, perfect on rye bread, accompanied by boiled potatoes or simply as a main course in a light dinner.
